- API
Any substance that is represented for use in a drug and that, when used in the manufacturing, processing, or packaging ...
- Active Ingredient
Any component that is intended to furnish pharmacological activity or other direct effect in the diagnosis, cure, ...
- CAS No.
Unique number assigned to a specific chemical (identified by its chemical name) by the American Chemical Society and ...
Naringenin
Catalog No. | PI0090 |
---|---|
CAS No. | 480-41-1 |
Molecular Formula | C15H12O5 |
Molecular Weight | 272.26 |
Purity | 98% HPLC |
Package | 25 kg/drum |
Botanical Source | Citrus fruits |
Appearance | Light powder |
Storage | Stored in cool and dry places, protected from direct sunlight and heat. |
Shelf Life | 2 years |
Note: This naringenin can also be used as reference standards. You can find it under the category of Reference Substance at Herbalext.com. |
Safety Tips of Naringenin
Handling of naringenin should only be performed by personnel trained and familiar with handling of potent active pharmaceutical ingredients. Moderate to severe irritant to the skin and eyes.
Related Applications
Antibacterial and Anti-inflammatory
Antibiotics are medicines that kill microorganisms and cure bacterial infections. Conventional medicine has produced a number of antibiotics, which doctors prescribe for a variety of infectious conditions. There are also several herbs used as natural antibiotics that are considered antibacterial or antimicrobial. Some medicines not only have an anesthetization function but also have the ability to decrease swelling, alleviate pain, resist bacteria, diminish inflammation, disinfect and sterilize. Herbal extract possesses these activities with lower toxicities.
Related Researches
- 1. Inhibitory effect of naringenin (citrus flavonone) on N-nitrosodiethylamine induced hepatocarcinogenesis in rats.
Arul D, et al. Biochem Biophys Res Commun 2013 May 3;434(2):203-9.
- 2. Analysis of flavonoids and the flavonoid structural genes in brown fiber of upland cotton.
Feng H, et al. PLoS One 2013;8(3):e58820.
- 3. A Genetic and Metabolic Analysis Revealed that Cotton Fiber Cell Development Was Retarded by Flavonoid Naringenin.
Tan J, et al. Plant Physiol 2013 May;162(1):86-95.
- 4. Transgenic rice seed synthesizing diverse flavonoids at high levels: a new platform for flavonoid production with associated health benefits.
Ogo Y, et al. Plant Biotechnol J 2013 Apr 3.
- 5. Assay of phenolic compounds from four species of ber (Ziziphus mauritiana L.) fruits: Comparison of three base hydrolysis procedure for quantification of total phenolic acids.
Memon AA, et al. Food Chem 2013 Aug 15;139(1-4):496-502.
- 6. Cultivar variations in antioxidant and antihyperlipidemic properties of pomelo pulp (Citrus grandis [L.] Osbeck) in Thailand.
Mäkynen K, et al. Food Chem 2013 Aug 15;139(1-4):735-43.
- 7. In vitro effects of myricetin, morin, apigenin, (+)-taxifolin, (+)-catechin, (-)-epicatechin, naringenin and naringin on cytochrome b5 reduction by purified NADH-cytochrome b5 reductase.
Celik H, et al. Toxicology 2013 Apr 5;308C:34-40.
- 8. The activation of mitochondrial BK potassium channels contributes to the protective effects of naringenin against myocardial ischemia/reperfusion injury.
Testai L, et al. Biochem Pharmacol 2013 Apr 6.
- 9. Regiospecific modifications of naringenin for astragalin production in Escherichia coli.
Malla S, et al. Biotechnol Bioeng 2013 Apr 8.
- 10. Quantitative Analysis of the Naringenin-inducible Proteome in Rhizobium leguminosarum by Isobaric Tagging and Mass Spectrometry.
Tolin S, et al. Proteomics 2013 Apr 12.